Mini pumpkins silicone mould for fruit gums and for baking 18-grid

Item # 143124

Mini pumpkins silicone mould for fruit gums and for baking 18-grid

With this silicone mould for 18 small Halloween pumpkins, you can make scary gummy drops or spooky ice cubes for your Halloween party drinks.

Product Description

Shape size: 22 cm x 11 cm x 1.8 cm (width x length x height)
Quantity discount when buying more molds
Easily conjure up spooky-fun creations
Wide temperature range from -30 to +230 degrees Celsius
Made of food-safe silicone
Naturally BPA-free
Easy to release even without coating
Easy to clean, naturally dishwasher safe

Especially suitable for:

Fruit gums
Ice cubes
Chocolate
Cake decorations
Save money with each additional silicone mold

With this silicone mold for eighteen small Halloween pumpkins, you can make impressive creations in no time at all. Thanks to the wide temperature range, you can use it for both freezing and baking. You can use them to make fruit gums and great ice cubes for your drinks. You can also easily fill it with melted chocolate. Create real eye-catchers for your Halloween party quickly and easily!

Our mini pumpkin ice cube mold is ideal for fruit gums and ice cubes, but can also be used to create small chocolate drops and other baked treats. It can also be used to make spooky decorations for candles or soap. But please do not use it for food! Our favorites: Fruit gums dyed with food coloring - for a colorful spooky mix. Or shape delicious chocolate Halloween pumpkins as decoration for a Halloween cake.

Of course, you can do much more with the mini pumpkin silicone mold. Who are we to tell you what you can do with your brand new silicone mold! As long as you pay attention to a few things when using it, you will enjoy it for many years to come. And best of all, we have a wide range of other great and crazy silicone molds for you to add to your collection!

Cleaning

The best way to clean them is in the dishwasher. Or by hand with warm water, a soft sponge and washing-up liquid; then rinse with cold water and simply leave to air dry, because if you use a towel, lint may come off and remain in the mold. Not tasty!

Under no circumstances should you use sharp objects such as brushes, the rough sides of cleaning sponges or metal pot cleaners - these will quickly damage the surface of the mold and either parts may come loose from the mold or small cracks may form, which will get bigger and bigger over time and eventually lead to the mold cracking.

If you have more stubborn stains, it is better to clean them by soaking them in washing-up liquid for a longer period of time. If this is not enough, you can also soak the mold in caustic soda.

We do not recommend cleaning or baby wipes; these often contain silicones, chemicals or fragrances that can damage silicone molds. In addition, fibers and lint can also get stuck in the mold.

The fact that the mold feels as if it has a thin film of grease on the surface after a while is not a problem and does not affect its functionality as long as you always keep the mold clean as described. If you still want to get rid of it, you can boil the mold in salted water for a few minutes. This will dissolve the fat. Even after this, the mold may still feel as if it has a minimal film of grease on the surface.

Tips & tricks

The molds are super-flexible so that you can easily remove the finished products. This means that handling is sometimes not quite so easy and requires a bit of skill. The mold is much easier to move if you place it on a firm surface, such as a kitchen board, before filling it. Then you can easily lift the mold and move it around without it becoming deformed and the contents spilling out. You can also place thin plastic breakfast boards in the fridge or freezer; this means you lose little space and can even stack several molds on top of each other.

Turn over correctly: Place the mold on the worktop, place the serving plate upside down on the mold and then turn the mold and serving plate over together. Then carefully remove the mold - done!

.. and a few warnings

Do not use sharp objects such as knives, scissors or metal cleaning sponges etc. with your silicone mold. Although silicone is an extremely flexible and resistant material, sharp objects can quickly damage the silicone, especially on the surface.

Although the mold can withstand 230 degrees of heat, it must not come into direct contact with heated surfaces, i.e. Never place the mold directly on hot surfaces such as stove tops or the bottom of the oven.

Never expose the mold to open fire - i.e. neither candles, campfires nor gas flames.

Do not use the mold for making food once you have made other things such as soaps, candles, etc. in it. This often leaves behind residues that cannot be completely removed. These unwanted ingredients can end up in your creations and make them inedible or even harmful to your health.

Material

Silicone

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