• a large skull silicone mold for ice cubes and baking 8.5 cm two parts
• includes funnel for easier filling

• it's easy to make individual skull ice cubes
• made from food-safe silicone
• naturally BPA-free
• simple to release
• easy to clean, naturally dishwasher safe
• mould size: 8.5 cm x 7.5 cm x 4 cm
• large temperature range from -30 °C to +230 °C, suitable for oven, fridge, freezer and microwave
• includes funnel for easier filling

How to make skull ice cubes

1. rinse skull silicone mould halves with water
2. press halves firmly together (it is important that all sides are pressed well together, otherwise the liquid will leak out)
3. fill the silicone mould carefully and slowly under the tap or use the small funnel for thicker liquids
4. place the filled skull in a solid form (e.g. glass, cup, food storage box) for more stability
5. place the silicone skull in the container in the freezer
6. to remove, simply separate the halves from each other

You can make refreshing ice cube skulls for your cocktail party. Quickly and easily create real eye-catchers and cool your drink longer than with a normal ice cube.

Our silicone mould is ideal for ice cubes, but you can also use it to create filled chocolate skulls or cake decorations. You can also use it to make candles and soap, but please don't use it for food! Our favourite: skull ice cubes for your next gin and tonic or whisky sour!

Cleaning - for a long silicone mould life

• suitable for the dishwasher
• hand clean with a soft sponge
• caution: Do not use sharp, rough sponges or brushes!
• allow to air dry (towels can cause lint)
• remove stubborn dirt by soaking in washing-up liquid or caustic soda

Tips & Tricks

• the very flexible shape makes it particularly easy to remove the filling
• rinse the mould with cold water before filling
• to avoid deformation or leakage, it is best to always fill the silicone mould on a solid surface such as a thin board, plate, casserole dish -  so it can be carried safely and stably into the fridge or freezer
• colour your skulls with juice or food colouring

... and a few warnings

• do not use sharp, rough sponges or brushes for cleaning
• despite high heat resistance, never expose the mould to open heat
• don't use the mould again for making food if you have made inedible things like soaps, candles etc. in it
• the mould can form a kind of thin greasy film after frequent use, which is not harmful